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Heads up! Your Pierogi may leak if cooked too long
Pikes Peak is our classic and most traditional Pierogi. Filled with mashed potato and two types of cheddar cheese.
Our Longs Peak Pierogi is a classic with a twist. Filled with sweet potato, caramelized onion and herbs.
Our Red Rocks Pierogi is filled with shredded chicken thighs, buffalo sauce, ranch, sour cream and potato.
A Pierogi filled with breakfast. Try it with Syrup!
Our take on a Philly Cheesesteak. Thinly shaved steak, caramelized onion, Kerrygold and white cheddar cheese.
Inspired by Mexican street corn. The Elote is filled with roasted sweet corn, chipotle-lime sour cream, Hatch green chilies, Monterey Jack cheese, and potato.
Chopped green chilies, Monterey Jack and cream cheese.
Pierogi is a filled dumpling, with Polish origins. We like to describe it as a ravioli meets a potsticker. Read more about it here.
Unfortunately we don't at this time. But it's something we're looking into, and would like to provide in the future.
We do not have any dairy free options. Our dough is made with sour cream, and many of our filling also contain dairy. However this is something we're looking to accomodate in the futre.
Proudly presenting Pierogi Paradise at Peak Provisions: Promising Premium Pastries, Prepared with Precision and Passion. Our Purpose is to Propagate Palates with Plentiful Portions of Pillowy Pleasure, Punctuated by Perfection in Every Bite. We Persistently Pursue the Pinnacle of Pierogi Perfection, Preserving Polish Traditions While Pioneering New Palatable Pathways. Partnering with Patrons, We Promise to Provide Pristine Products, Promptly and Personably, Propelling Positive Experiences and Profound Satisfaction. Welcome to our Pierogi Haven at Peak Provisions, Where Pleasure Meets Palate, and Every Pierogi Promises a Passport to Pure Bliss.